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IKRA - Russian eggplant caviar/Russian aubergine caviar

Oven-roasted duck with plums and red onions

Persimmon with honeyed yoghurt

Anne's shrimp and mango salad

Sautéed garlic scapes with tomatoes

Badrijani nigvzit - Georgian aubergine rolls with walnut filling

A recipe for gluten-free hazelnut meringue roulade aka Budapestrulle (Budapestbakelse)

Gâteau Marcel. A recipe for a delicious layered chocolate mousse cake (gluten-free)

Cullen Skink, a Scottish smoked haddock and potato soup (gluten-free)

Recipe for a Latvian Beet and Bean Salad (Pupiņu un Biešu Salāti)

Estonian lamb soup with cabbage

Gravlax with sea-buckthorn berries

Swiss Chard Gratin with Cheese

Creamy chantarelle sauce recipe (aka creamy girolle sauce)

Summer food: Estonian milk and vegetable soup

Recipe for ricciarelli, delicious gluten-free almond cookies from Siena, Tuscany

Cauliflower with tahini dressing and sesame and hemp seeds

Green beans, Greek style

Gluten-free buckwheat cookies recipe

Beetroot Brownies (wheat-free, possibly gluten-free)